Twice last week, I woke up to a city blanketed in fresh snow. On Monday, I walked to work, wrapped up to my ears in a thick scarf, while my fingers, though gloved and burrowed in my pocket, went numb. At 8:30am, the thermometer struggled to creep up into the double digits.
Today, the snow was back, swirling in pretty white gusts outside my window, big fat snowflakes fluttering by dizzyingly.
Needless to say, winter is in full force in New York, and while some people absolutely hate it and are already counting down the days to spring, I for one, am enjoying it. And why would I not, when there’s so much good soup to be had! Continue reading