December was a long month of absolute overindulgence. Basically starting from my birthday (early October) through November and all through December all I’ve done is eat and drink with reckless abandon.
Much like the turkey shaped Baskin-Robbins ice cream cake I brought to Thanksgiving dinner this year, this month has been over the top, a little ridiculous, and mostly delicious.
I’m off to Cambodia tomorrow and so for once, will have a legitimate excuse for radio silence on the blog front. Whoever reads this, I hope you too have enjoyed the holiday season and that 2015 brings you all the good food and good times you could possibly squeeze into one year. See you in the future!