Gasp! A healthy obsession

Man oh man has it been an unhealthy week or so for me! With Thanksgiving kicking off the holiday season, I’ve been eating like a pig and drinking like a fish. Come January, I might have to seriously consider having my jaw wired shut. But until then, the gluttonous, booozy merrymaking continues!

Yet even during the worst of my holiday binging, I try and add in healthy things here and there (you know, so that I might live to actually see the new year). Once in a while it even happens that I find something that I enjoy so much that I eat it with the same enthusiasm I put towards guzzling straight from the eggnog carton.

Is there anything more awesome than finding something good that’s not terrible for you?

Recently, I’ve been on a serious acai bowl kick from Juice Generation, which unlike the pumpkin pie, mulled wine, sugar cookies, candy canes, Thanksgiving croissants and the million and one other things I’ve been gorging on, is totally guilt free.  Juice Generation’s acai bowls are a creamy, cold, pudding-like blend of bananas, acai and other good and good-for-you stuff. I get the Amazing Green acai bowl which in addition to organic acai pulp, bananas, and almond milk, also throws spinach and kale into the mix. Then the whole thing is topped with banana slices, hemp seeds and hemp granola for a crunchy, nutty texture and flavor.

Ok, so it’s not most appetizing color. But I promise, it’s delicious. C’mon, I wouldn’t lie to you.

I know what you’re thinking. What kinda health freak, weirdo, hippy dippy shiz is that? But trust me, it’s DELICIOUS.  Sure, the green acai bowl kind of resembles the contents of a baby’s diaper after a big meal, but it’s soooooo good! And again, good for you! And because bananas are so awesome at bringing sweet goodness to everything they’re added to, you can’t even taste the green stuff! It’s basically like tricking your body into being healthy, and let me tell you, I’m all about that.

Introducing this green acai bowl into my life really might just have been my saving grace. Come January, when I’ve banished the cookies, pies, honey baked hams, and casseroles from my life, I’ll still have one thing to look forward to binging on.

Advertisement