When you just need/want noodles

 

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These noodles got me doodling hearts.

Ever have something so good that you’re still thinking about it days later, weeks even, and you stare longingly at the picture you took of it, wishing it was in front of you and you could just enjoy it all over again? No? Really? Just me, huh? Ok.

Well, I’ll tell you this much, a bowl of Xi’an Famous Foods‘ noodles will have you doing just that. I’ve been daydreaming about the deliciously spicy, chili oil seared noodles I had there a few weeks ago and really, I need to just go back and have them again, because at this point it’s getting distracting.

Every lunch I eat, usually boring and healthy, I think, “Why aren’t you noodles?” Every time I’m cold or stressed or bored or need a hug, I think, “Noodles. Nooooodles.”

They were just so…good. So freakin’ good. Simple, wide floppy noodles in a spicy hot oil that not only tasted great but cleared my sinuses and warmed my insides. Comforting, tasting, filling, warming.

I need more of this in my life. I need more freakin’ noodles.

Chicken soup for the soul, but pho for a cold

Move over chicken noodle, this is MY cure for a cold!

I started to feel it Thursday, the watery eyes, the slight tickle in my throat, those familiar symptoms that could only mean one thing. Then Friday it was officially there: a cold. Saturday, though, I managed to take it one step farther. I woke up with a cold and a hangover. And I had to work. Needless to say, it was a very long day, full of coughing fits, dozens of balled up tissues, and maybe about 25,000 sneezes.

As I sat there at work, my nostrils like two little cherries from being rubbed raw every time I blew my runny nose and my mouth gaping open to breathe in the place of my congested nose, I knew exactly what I wanted. While most people would seek comfort in a bowl of chicken noodle soup, the quintessential drink-when-you’re-sick soup, I wanted something just slightly different. Continue reading