Pasta perfection

 


Spaghetti alla vigliacca

 

Everything happens for a reason. However, I did not purposely leave the dress I was supposed to wear to the wedding hanging in the closet at my boyfriend’s house so that we would have a reason to go back to Florence and then have lunch while we were there. Really. I didn’t. It just worked out that way.

So there we were, driving back toward Florence from Lucca. Yes, we needed to time everything so that we could be back in time to get ready for the wedding but there were other pressing matters at hand.

“So, uh, where should we eat lunch?”

Deciding that we would rather avoid the nightmare that is driving and parking in the center of Florence, we instead opted for a place just outside of the center, i.e. where I’d be sure to be the only American around.

We had been to Caffe Dogali before, usually on lazy weekend afternoons when we’d wake up late with growling stomachs. It’s a small osteria and bar near the stadium, part tobacco shop and sandwich counter inside with a small dining room in the back and a little square of outdoor seating in the front.

Though lots of people around us (namely awkward looking Italian teens with identical shoes and bad hair) were eating delicious looking panini made with giant pieces of gold-colored focaccia, we both wanted pasta. Continue reading